Mediterranean Foods was established in 1997 by an ambitious cook and her husband. It is still a closely run family business with a deep understanding of quality, health-orientated food production coupled with widespread experience in food technology.

We believe that the difference between ordinary and truly exceptional food is the extra effort, care and attention that goes into producing it. We ensure that each individual product is made to the highest quality, by closely monitoring each stage of the process.

Renowned for their authentic taste and high standard of quality, our products continue to satisfy more and more customers. We take pride in every single product made, packaged and delivered, ensuring that it is of the highest quality possible by using a delicious blend of top quality ingredients combined to tantalise discerning tastes.

We strive to ensure that we give customers what they want and are continuously introducing new and exciting products.

All our products are vegetarian natural, GM free and contain no additives or preservatives, offering a healthier and more natural alternative.

Mediterranean foods has for the past 3 years been approved the higher level of BRC accreditation. We continue to strive towards bettering our standards.